Make your next sushi night unforgettable with this gorgeous Vegan Caterpillar Roll! It’s filled with cucumbers, marinated shiitake mushrooms, and sliced avocado, and it’s sure to satisfy. To make it even more flavourful, finish it with teriyaki sauce. Want to…
Vegan Spicy Tuna Roll with Tomato
This spicy Vegan Tuna Roll is a spot-on replica of the original even my non-vegan dad couldn’t detect the difference! I’ve perfected the flavour and texture by swapping raw tuna for marinated tomatoes. Trust me, this is hands down the…
Tofu Lettuce Wraps (PF Chang’s Copycat)
Prepare to be wowed by these Tofu Lettuce Wraps that surpass PF Chang’s! They’re quick, easy, and full of flavour. Imagine tofu and veggies in a tasty sauce with crunchy rice noodles, all wrapped in crisp lettuce. Perfect for a…
Avocado Roll
If you’re looking for an easy vegan sushi recipe try this Avocado Roll, also known as uramaki or inside-out rolls. It’s filled with creamy avocado, seasoned sushi rice, crushed sesame seeds, and nori seaweed, it’s sure to be enjoyed by…
Vegan Chicken Noodle Soup with Tofu
This one-pot Vegan Chicken Noodle Soup combines easy-to-make, nostalgic flavour and plant-based goodness. Made with seasoned tofu that tastes like chicken, it can be ready in 30 minutes. You won’t even miss the meat! A Warm, Cozy & Comforting Soup…
Vegan Congee
Try this Vegan Congee, also known as Chinese rice porridge or jook, a quick and satisfying meal made with leftover rice. It takes only 20 minutes to make and comes with a delicious peanut, mushroom, and edamame bean topping that…
